Jardineiro

Located in Rua do Almada, Porto, a beautiful winter garden is born, celebrating nature outside and inside. Jardineiro is a comforting space, awarded for its warm tones, earth and plant-based food. The plant-based menu is the signature of Jerónimo Abreu, who is committed to taking you on a surprising and delicious gastronomic adventure. A creative, colourful and 100% animal-free menu where Tofu de Wellington is the star dish.

Discover other courses, such as Tártaro de cenoura, pastinaca e lentilhas, carpaccio de beterraba com queijo de caju, chicória e milet salgado, Risoto de açafrão e avelãs, Caneloni crocante de mousseline de limão com pipocas de millet and Trio de créme brûlé, each dish harmonized with a selection of wines. In addition, opt for the relaxed and intimate wine & cocktail area. The average price is 55€/2 pax.

Open from Tuesday to Saturday for dinner. Reservations accepted.